Plants and systems for the production of food sauces. Experience, competence and technology at the service of producers of food sauces such as ketchup, mayonnaise, barbeque sauce.

For years, the production of food sauces has been one of the main sectors in which GRANZOTTO offered its customized, efficient and flexible solutions to optimize the production process and recipes.

GRANZOTTO plants and systems for automatic ingredient dosing allow sauce producers (ketchup, mayonnaise, barbeque sauce, etc) to speed up the process phase, guaranteeing compliance with the original recipe.

The automatic control of the dosage of all the ingredients of the recipe allows to respect the expected processing times, reducing costs, and guaranteeing quality, taste and shelf life.

Complete installation for the management of liquids and fluids
Piping for the transfer and distribution of liquids and fluids
automation and software for process management and monitoring
Pigging system for product recovery
Cleaning in place for the hygienic treatment of plants
Process temperature management and control
modules tested and ready to use
auxiliary and complementary services for process plants


Industrial plants and systems, for the complete management of liquid products in the food, chemical and oenological sectors