G-CLEAN / CIP
INTEGRATED CIP WASHING SYSTEM FOR PRODUCTION PLANTS.
CIP FOR THE HYGIENIC TREATMENT OF THE PLANTS
The use of CIP (clean-in-place) systems is now widespread in the food industry, which pays particular attention to the hygiene and cleanliness of the installation. G-CLEAN products are CIP systems designed and manufactured by GRANZOTTO to ensure maximum cleanliness in all areas in contact with the liquid, such as pipes, valves, pumps, tanks and filling machines. G-CLEAN products allow you to carry out efficiently the cleaning operations of the plant and in the shortest possible time.

INTEGRATION WITH OTHER GRANZOTTO PRODUCTS
The G-CLEAN systems allow you to carry out a deep cleaning of the plant with maximum efficiency, reducing the consumption of water and detergents to a minimum, especially when integrated with other GRANZOTTO products.
- The G-RECO solution for the recovery of the residual liquid product allows to minimize the rinsing times and the number of chemical agents used for washing, thus minimizing the costs associated with the operation.
- The G-MOVE solution for the transport of the liquid product, thanks to the optimization of the routes, allows to carry out the washing operations on specific portions of the plant, thus avoiding the production stoppage of the whole process.
- The G-TECO solution for temperature control allows water and detergent solutions to be brought and maintained at the optimum temperature, thus maximizing the efficiency of washing operations.
- The G-CONTROL solution for automated process management allows you to remotely control and monitor washing operations, minimizing manual intervention and thus maximizing operational safety.
- G-AUX solutions for integration with auxiliary services allow access to services functional to washing operations, such as the generation of steam for heating the detergent solutions and the treatment of the washing water.
Applications that use g-clean / cip system
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Industrial plants and systems, for the complete management of liquid products in the food, chemical and oenological sectors